Green Mango Juice

Ingredients:

• 1 med-large (abt 350 grams) Green mango, washed
• Few ice cubes
• Abt 2-1/2 cups cold water
• 1 tsp roasted Cumin Powder
• 2 tsp Black Salt
• 2 green chili
• 2 tbsp Sugar, to taste (see Tips)
• Few Mint leaves to garnish (optional

Method:

Roast the mango. When cooled, peel the skin, mash the pulp.

Puree it into a smooth consistency.

Place generous amount of ice cubes in a serving jar.

 Now Add all ingredients.Add water and stir until combined.

Garnish with Mint and serve chilled.