Wednesday, May 8, 2013

Mango Mousse (Mother,s Day Special )



Ingredients :

100ml Milk 
1 Egg 
25 gm Sugar 
2 drops Mango essence 
1 Mango 
1 Egg White 



Method :

1. Boil the milk.
2. Put sugar in it 
3. Mix the sugar in the milk
4. Then beat the whole egg in the milk 
5. Put little mango puree & mango essence
6. Strain the mixture.
7. Then bake it in the oven 200 degree c. for 30-40 minute.
8. Cool it. Make meringue by beating sugar & egg white.
 Serve with sliced mango.

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