Sunday, September 29, 2013

Brain Curry (Eid Special No-6)

beef or mutton brain curry


  •   2 brain cow or mutton
  •     1 onion
  •     2 tomato
  •     to taste salt
  •     to taste red chili powder
  •     1/2 tsp turmeric powder
  •     1 tbsp lemon juice
  •     1 tbsp garlic paste
  •     2-3 tbs oil


  1. first wash the brain carefully n then add it in boiling water with some garlic cloves. cinnamon stick n vinegar n gave 2-3 boils, now drain all the water n keep it aside
  2. now in another pan add oil suet garlic paste add onions give them a slightly golden color add tomatoes finely chopped, add masala n fry it until the oil is separated, now add brain, add lemon juice n fry it until it’s smell is finished garnish it with green chillies, fresh coriander, i don’t have at that time so i only used green chillies


  1. এই অ্যাপস ব্যবহারকারী কুরবানী সব ইতিহাস ও বিধি সম্পর্কে জানতে সক্ষম. dcitltd

  2. The glial cells structure a supporting system for the nerves. A labyrinth of small veins feed the brain. Facts