Tuesday, March 4, 2014

Pasta Salad

Pasta Salad


Ingredients:


1 cup pasta

Boiled mix vegetables (Peas, broccoli, carrots)


1 small chopped tomato

1 slice chopped onion


1 to 2 tbsp. Mayonnaise Cheese

50 gm of grated Mozzarella cheese

few fresh springs of finely chopped Parsley

1 tsp. Seasonings

1/4 cup sliced stuffed olives

1 teaspoon soy sauce

1 tsp lemon juice

Salt as per taste

Black pepper powder

Method:

First you take the cooked pasta in widely deep bowl, blend all the ingredients such as boiled mixed vegetables, chopped onions and tomato in the bowl.

Add the soy sauce, mayonnaise cheese, lemon juice and seasonings on top and mix well. 

Add black pepper and salt as per your taste.

Sprinkle the chopped olives, finely chopped parsely and grated Mozzarella cheese on top of the salad.

Keep in the refrigerator to make it chill for around 45 minutes.

Once it get chilled lightly then mix again and see the taste.

Pasta salad is ready to serve, you will simply love this recipe for sure.

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